TODAY'S LUNCH SPECIALS 

saturday, OCTOBER  19TH, 2019

FROM 3 pM to 10 PM

SATURDAY OCTOBER 19TH 2019
SERVED FROM 3PM TO 10 PM

*SHORT RIB ARANCHINI
Crispy Rice Balls Filled with Short Rib and Blended Cheese
Served with a Spicy Tomato Cream Sauce 9
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*SWORDFISH PICCATTA
Grilled Local Swordfish with Sauteed Mushrooms, Cauliflower and Capers,
in a Lemon Butter Sauce served over Mashed Potatoes 20

*BBQ PULLED PORK MAC N CHEESE
BBQ Pulled Pork Served on a Three Cheese Mac n Cheese
With Crispy Bacon and a Crunchy Topping 14

*BOURBON STREET STEAK TIPS
Sirloin Tips Cooked to Your Liking in Whiskey, Honey and Cajun Marinade
Served with Mashed Potatoes, Asparagus, and Onion rings 17

*SEAFOOD SAUTEE
Shrimp, Scallops, Salmon, Mussels, Asparagus, and Cherry Tomatoes
Tossed in a White Wine, Garlic, and Parmesan Butter Sauce with Linguni 17

SOUPS
NEW ENGLAND CLAM CHOWDER
MINESTRONE

DESSERTS
Hot Fudge Brownie Sundae
Belgian Waffle with Fresh Fruit & Ice cream
Lemon Coconut Cake